Green & Fortune
Hospitality is in our blood. Across all of our great event spaces, we commit to making each visit a relaxed and enjoyable experience, delivered by people who care. We are all about the little details, which combine to make your event truly memorable.
This attention to detail can be seen across the company. It is there in the green fields of our own farm in Northumberland, where we source all our beef and lamb. It is in the wine and drinks list where we work with many individual growers and producers. It is in the flexibility that our many menus offer event organisers. It is in the personal care and attention that all our people give to all our customers.
“Good food is the backbone of what we do, and is as important to your event as every other detail. I’m very proud of our menus and the effort that’s been put into sourcing fresh, ethical ingredients. That our beef and lamb come from our own farm is a great place to start and we continue that ethos throughout. We’re really looking forward to getting these menus into action.” – Ian Green.