Meetings and Breakouts - Header Image

Meetings and Breakouts

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Meetings and Breakouts

Used on their own or as part of a larger event, our meeting rooms accommodate from 10 to 100 delegates.

We offer a range of catering options to suit smaller meetings in these spaces.

They also work very well as a breakout room as part of a larger meeting or conference in one of the halls.

View our choice of room options below

  • St Pancras Room

    This is a modern space with wooden floors and LED changeable colour wash lighting. Suitable for smaller conferences but conveniently located close to Hall One and Hall Two, it is also an ideal breakout room.

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    The room has excellent acoustics for presentations, meetings, small conferences, dinners and drinks receptions.

  • Battlebridge Room

    Located on the ground floor, the space can be split into two sections making this a super flexible and functional space whilst benefiting from luxurious touches of copper, marble and light wood.

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    A stunning space flooded with natural light, the Battlebridge room is one of our most popular venue options for a wide range of events.

  • Gallery Room

    An executive multi-purpose room with marbled floors, offset with acoustic panelled walls and ceilings. Built in AV facilities, 75” UHD 4K TV, Apple TV, 3D Blu Ray player with ultra HD, microphones, cloakroom.

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    The perfect space for boardroom meetings, presentations, small conferences and private dining.

  • Limehouse, Wenlock and Horsfall Rooms

    Our smallest spaces, these rooms are suitable for meetings and events from 10 to 37 delegates.

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    The rooms are all located on level -2 so make great offices and small breakouts to use in conjunction with a full venue hire or larger conference.

FOOD STALLS

  • This is a snapshot selection, download the PDF to see our full menus.
  • Corneyside Farm beef massaman curry, coconut rice, smacked cucumber Hot
  • Slow cooked sumac lamb, pilaf rice, pine nuts, red onion molasses, kachumber salad Hot GF
  • Casarecce pasta, tender stem broccoli pesto, confit red chilli, toasted pumpkin
  • Roast cauliflower, roast carrots, pickled beetroot, puy lentils, toasted pumpkin seeds, red chilli oil Hot, VE, GF
  • Confit chalk stream trout, cracked wheat tabbouleh, preserved lemon, dill crème fraiche Hot
  • Verbena chicken, orange and roasted almond cous cous, mint yoghurt
  • Lemon posset, burnt meringue, winter berries GF

DINNER

  • This is a snapshot selection, download the PDF to see our full menus.
  • ‘Potted’ Shrimps, mace butter, pickled cucumber, samphire salad GF
  • Beetroot Carpaccio, whipped goats curd, candied walnuts, Sakura cress V, GF
  • Rump of lamb, broad bean, pea a la francais, confit potato terrine
  • Roast halibut, baby courgette, broad beans, seaweed butter, dill oil GF
  • Whole roast baby cauliflower, charred leaf’s, cauliflower puree, puffed rice, chestnuts V, GF
  • Dulce de leche mousse, churros, cinnamon sugar V
  • Lemon posset, pistachio and cherry biscotti V

BOWL FOOD

  • This is a snapshot selection, download the PDF to see our full menus.
  • Wild mushroom orzotto, grilled king oyster scallop, salted butter emulsion V
  • Pulled Sichuan pork cheeks, tiger prawns, fried rice, furikake seasoning
  • Avocado cream, blackened chalk stream trout, foraged confetti, burnt lemon honey GF
  • Slow cooked beef cheek, peela pilau, saffron yogurt, white onion salad GF
  • Pan fried duck, roast carrot puree, orange gremolata, spiced filo oil
  • Eton mess, seasonal berries, vegan whipped cream VE, GF
  • Cocoa nib fudge, vanilla shortbread crumble, baby mint V

CANAPES

  • This is a snapshot selection, download the PDF to see our full menus.
  • Whipped avocado, sashimi tuna loin, tortilla corn ash GF
  • Corn fed chicken, sesame toast, gochujang mayonnaise
  • Whipped goats cheese, honey, plum and walnut tartlet V
  • Cured sea trout, yuzu, charred cucumber, keta and miso cream GF
  • Corn fed chicken, slow roast tomato, gem, chicken fat mayonnaise
  • Vegan cream cheese crostini, confit tomato, fennel pollen VE
  • Meringue, seasonal fruit and vegan whipped cream GF, VE

Menus to enjoy during a meeting or lunch break

catering for meetings

Download our Menus
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In the heart of King's Cross, with excellent transport links.
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