Meetings and Breakouts
Used on their own or as part of a larger event, our meeting rooms accommodate from 10 to 100 delegates.
We offer a range of catering options to suit smaller meetings in these spaces.
They also work very well as a breakout room as part of a larger meeting or conference in one of the halls.
View our choice of room options below
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St Pancras Room
This is a modern space with wooden floors and LED changeable colour wash lighting. Suitable for smaller conferences but conveniently located close to Hall One and Hall Two, it is also an ideal breakout room.
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Battlebridge Room
Located on the ground floor, the space can be split into two sections making this a super flexible and functional space whilst benefiting from luxurious touches of copper, marble and light wood.
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Gallery Room
An executive multi-purpose room with marbled floors, offset with acoustic panelled walls and ceilings. Built in AV facilities, 75” UHD 4K TV, Apple TV, 3D Blu Ray player with ultra HD, microphones, cloakroom.
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Limehouse, Wenlock and Horsfall Rooms
Our smallest spaces, these rooms are suitable for meetings and events from 10 to 37 delegates.
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FOOD STALLS
- This is a snapshot selection, download the PDF to see our full menus.
- Texel lamb kofta, quinoa, coriander soured cream GF
- Confit sea trout, sauce gribiche and seaweed
- Texel lamb kofta, quinoa, coriander soured cream GF
- Sumac roasted cauliflower, miso butter, braised wild rice
- Teriyaki sea bream, Asian vegetables, buckwheat soba noodles
- Verbena chicken, orange and roasted almond cous cous, mint yoghurt
- Thai red vegetable curry, coconut rice, crispy shallots VE
DINNER
- This is a snapshot selection, download the PDF to see our full menus.
- London Smoke and Cure salmon, horseradish, house pickles, watercress
- Chargrilled English asparagus, focaccia crumb, black olive emulsion VE
- Pumpkin fondant, pomme puree, cavolo Nero, carrots, beurre noisette GF
- Corneyside Farm braised beef, bourguignon garnish, buttered potato, maple parsnips
- Best end of texel lamb, hot potato, chantenay carrots, mint, black olive GF
- Bitter chocolate tart, sour cherries meringue, berries, soft whipped cream GF
- Lemon posset, blackberries, shortbread biscuit V
BOWL FOOD
- This is a snapshot selection, download the PDF to see our full menus.
- Sticky black fig, goat cheese panko, honey truffle, fried sage V, GF
- Bang bang chicken, spiced Asian slaw, lime, poppadums
- Moroccan spiced cauliflower, kebab salad, black garlic yoghurt, pitta croutons VE
- Adobo chicken, avocado, soured cream, refried beans, coriander salsa GF
- Battered squid ink cod, salted butter polenta, samphire, pea shoots
- Vegan chocolate orange mousse VE, GF
- Sticky toffee pudding, brandy cream V
CANAPES
- This is a snapshot selection, download the PDF to see our full menus.
- Roast Corneyside Farm beef served rare, rocket and parmesan pesto, brioche
- Warm ricotta, brown sugar figs, truffle honey, parmesan shortbread V
- Saffron potato tartare, truffle mayonnaise, foraged cress
- Roast garlic and rosemary scone, apricot jam, seared lamb
- Seared tuna, pickled ginger, wasabi emulsion, bonito flakes GF
- Vegan cream cheese crostini, confit tomato, fennel pollen VE
- Mini open Corneyside beef wellington
Menus to enjoy during a meeting or lunch break
In the heart of King's Cross, with excellent transport links.